Carrots Are Young And Fresh, With Trimmed Greens; Onions, Fresh, Of The Second Commercial Grade, From 3 Cm, Dstu 3234; Cabbage, Fresh, Late Ripening, Of The First Commercial Grade, Dstu 7037; Young Table Beets, With Trimmed Greens, Of The Second Commercial Grade; Tomatoes (Tomatoes) Fresh, Greenhouse, ... More